We have 2 apple trees in our garden, so here a quick and easy recipe for an apple pie. Most of the work is in arranging the slices of apples neatly on the pastry.
|Here (in the back) as part of the dessert buffet for a family BBQ|
Apple and cream on puff pastry
- ready made puff pastry
- 2-3 apples depending on size
- 200 ml cream
- 3 tablespoons of sugar
- 1 sachet vanilla sugar
- 1 tablespoon of flour
- 1 teaspoon cinnamon
Preheat the oven to 180°C (hot air with extra heath from underneath if possible)
Roll the pasty on to a low baking tin and prick holes in the bottom with a fork all over. Peel the apples and slice them, lay them like rooftiles neatly on the puff pastry.
Mix the cream, sugar, cinnamon and flour and pour this over the apples. Bake for about 25 min at 180°C